Chocolate-covered Oreo Cookie Cake1 package ( 2 layer size) devil's food chocolate cake mix
4 squares Baker's semi-sweet baking chocolate
1/4 cup butter, cut up1 package (8oz) cream cheese; softened
1/2 cup sugar
2 cups thawed cool whipped topping
12 oreo chocolate sandwich cookies; coarsely crushed
Preheat oven to 350. Prepare and bake cake mix as directed on package in two 9 inch round baking pans. (I used a bundt pan, and just cut the cake in half when cooled). Cool 5 minutes; remove from pans. Cool completely on wire racks.
Beat cream cheese and sugar in large bowl with electric mixer on medium speed until well blended. Gently stir in whipped topping and crushed cookies. Place 1 cake layer, top-side down, on serving plate. Spread top of layer evenly with cream cheese mixture. Cover remaining cake layer, top-side up.
Microwave chocolate and butter in small bowl on high for 2 minutes or until butter is melted. Stir until chocolate is completely melted. Cool 5 minutes. Spoon chocolate glaze over top of cake. Let stand until set. Store in refrigerator. Makes 16 servings.
*This LOVELY and DELICIOUS cake is from my sister Angie.. unfortunately I haven't tried it yet, but I can't wait to! Thanks Angie!!
3 comments:
I think I gained 5 pounds just by looking at that pic! It looks SO GOOD!!!
Ive made this too... silly girl I brought it to your house! Although I didn't use a bundt pan.. just a regular circle.. dont you remember? looks mighty yummier ANG! Mmm.
oh yummy! what will you post next! can't wait
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